{"version":"1.0","type":"rich","provider_name":"Yves Billon Zarafilm","provider_url":"https:\/\/zaradoc.c-real.org","title":"The taste of salt","author_name":"","width":"480","height":"295","url":"https:\/\/zaradoc.c-real.org\/catalogue\/article\/the-taste-of-salt","html":"\u003Ch4 class='title'\u003E\u003Ca href='https:\/\/zaradoc.c-real.org\/catalogue\/article\/the-taste-of-salt'\u003EThe taste of salt\u003C\/a\u003E\u003C\/h4\u003E\u003Cblockquote class='spip'\u003E\n\u003Cp\u003EAt Ngay Ngay, a village in northern Senegal, there are real natural evaporative basins in which depending on the year large or small quantities of sea salt dry out. \n\nLocated 15 kilometres from Saint-Louis, the village is living around a complex community organisation : men divide the salt fields into plots, and women are those who harvest. In the end, the men receive a share of the crop, while women are those who took great pains over the harvesting. \n\nI am fascinated by the work of these (\u2026)\u003C\/p\u003E\n\u003C\/blockquote\u003E\n"}